A homemade iced vanilla matcha latte that tastes just like Starbucks! This delicious matcha latte is sweet, creamy, and will give you a boost of energy and focus.
Add the hot water, matcha powder, honey, matcha powder, and vanilla extract to a small bowl or jug.
1 Tablespoon Hot Water, 2 teaspoons Honey, 2 teaspoons Matcha Powder, ½ teaspoon Vanilla Extract
Use a small whisk or hand frother to blend the ingredients together until smooth and well combined. Set aside.
Fill a serving glass or jar with ice cubes and add the milk.
Ice cubes, 1 Cup Milk
Pour the matcha mixture over the milk and ice. Gently stir and enjoy immediately.
Notes
You can double or triple the recipe and store the remaining matcha mixture in the fridge for later use for up to a week.Adjust matcha powder and/or sweeter according to personal preference.