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A layered strawberry mango smoothie garnished with fresh strawberries.
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Mango Strawberry Smoothie

This pretty layered mango strawberry smoothie is packed with tropical flavor and it only takes 10 minutes to make!
Prep Time 10 minutes
Cook Time 0 minutes
Total Time 10 minutes
Servings 2
Author Tiffany

Equipment

Ingredients

For the mango layer

  • 1 Mango peeled, chopped and frozen
  • 1 Frozen Banana
  • ¾ Cup Coconut Milk
  • 1 ½ Tablespoon Honey or maple syrup

For the strawberry layer

  • 2 Cups Frozen Strawberries
  • ¾ Cup Almond Milk or milk of choice
  • 1 Cup Greek Yogurt or vegan yogurt
  • 2 Tablespoon Honey or maple syrup

Instructions

  • Add the frozen mango, banana, coconut milk and honey to a blender. Blend until smooth. Divide between two tall serving glasses.
    1 Mango, 1 Frozen Banana, ¾ Cup Coconut Milk, 1 ½ Tablespoon Honey
  • Clean blender and add the strawberries, almond milk, yogurt and honey. Blend until smooth.
    2 Cups Frozen Strawberries, ¾ Cup Almond Milk, 1 Cup Greek Yogurt, 2 Tablespoon Honey
  • Carefully pour the strawberry layer on top of the mango layer.

Nutrition

Calories: 470kcal | Carbohydrates: 63g | Protein: 15g | Fat: 21g | Saturated Fat: 17g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 5mg | Sodium: 182mg | Potassium: 810mg | Fiber: 5g | Sugar: 49g | Vitamin A: 66IU | Vitamin C: 96mg | Calcium: 282mg | Iron: 4mg