When it comes to cocktails, two things really matter—flavor and flair. And Midori cocktails definitely bring both to the table. That bright green color is impossible to miss (hello, eye candy!), and the sweet melon flavor is just as memorable. Whether you’re mixing drinks for a party or just want something fun and fruity at home, Midori is always a standout.
Midori is a bright, melon-flavored liqueur that adds a pop of sweetness to any drink. It blends beautifully into cocktails that are crisp, sweet, and just a little bit tart—think citrusy mixers like lemon, lime, orange, or pineapple. If you’re into fruity, refreshing vibes with a splash of color, this is your go-to ingredient.
Plus, Midori has a lower alcohol content—usually around 20–21% ABV—so it’s perfect for lighter drinks that still feel festive. But if you’re in the mood for something a little stronger, it plays well with others! Just mix it with a more potent spirit and you’ve got yourself a cocktail with extra kick and plenty of flavor.

What is Midori?
Midori melon liqueur is made by Suntory. Originally created and produced in Japan, it is now manufactured in Japan, the United States, Mexico, and France.
This melon liqueur was first released in 1964 under the name "Hermes Melon Liqueur", but changed its name to "Midori" in 1978 which is the Japanese word for green.
Midori made its debut at the Studio 54 Saturday Night Fever party where it was served in a drink known as the Japanese Gin and Tonic. From then Midori became highly popular for many years and has recently had a new resurgence in popularity with people rediscovering its versatile use in mixed drinks.
Midori versus Melon Liqueurs
Midori is different from other melon liqueurs that are available on the market because of the fruit used in its creation. Japan is famous for having the best melons in the world and also some of the most expensive – with the most expensive melon ever selling for $20,000.
Yubari king melon is one of the main flavor components of this green Japanese liqueur. These melons are a cross between cantaloupes and come from the Yubari City area in Japan. They have orange-colored flesh and are very sweet.
Musk melons, which are also used in this liqueur are known for their sweetness and the green colored flesh that inspired the color of Midori.

Midori Cocktail Recipes To Try
Here is a versatile list of some of the best Midori cocktails that are worth trying. These tasty green drinks celebrate the incredible flavor of this versatile Japanese melon liqueur! So grab that bottle of Midori from your liquor cabinet and let's get mixing!








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